Cow Dung Cake for Hawan & Pooja Or Spiritual Rituals

Cow Dung Cakes have been an essential part of Indian spiritual and cultural traditions for centuries, valued for their purity, natural energy, and sacred significance. Made from 100% pure, sun-dried desi cow dung, these traditional cakes are carefully prepared to retain their natural properties and spiritual potency.

They produce a gentle, earthy aroma and a clean, steady burn, making them ideal for havan, pooja, agnihotra, homam, and other sacred rituals at homes, temples, and spiritual gatherings. When burned, they release holy smoke believed to purify the environment, remove negative energies, and enhance spiritual vibrations.

Key Features

• Sacred & Auspicious: Traditionally used in Vedic rituals for spiritual purification and positive energy.
• Clean & Long-Lasting Burn: Produces a steady flame and mild smoke suitable for rituals and meditation.
• Natural Air Purifier: Smoke has antibacterial and antimicrobial properties that help cleanse the surroundings.

Warnings & Safety Tips 

• Use only in a well-ventilated area.
• Always burn on a fire-safe surface such as a havan kund or metal plate.
• Keep away from flammable materials.
• Do not leave burning cakes unattended.